KRYSTAL

Name: KRYSTAL
Address: 7700 W NEWBERRY RD, GAINESVILLE, FL, 32606, US
Rating: 91.3

7700 W NEWBERRY RD, GAINESVILLE, FL 32606

License #1102892

🍟 Fast Food ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

91.3 Grade B / 100

Solid Health Score

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Quick take

KRYSTAL in GAINESVILLE currently holds an InspectFL Health Score of 91.3 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on November 24, 2025. Across those visits, inspectors documented 20 total violations — 4 critical, 5 major, 11 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

50%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[13-04-4] Employee with no beard guard/restraint while engaging in food preparation. Male employee on cook line with beard and no beard guard.
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up behind and under cooling unit in walk-in-freezer
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mold like substance on the underside of the non food contact surface of the nozzles on the icee machine and soda dispensing machine in the lobby. Door handle to reach in freezer on cookline soiled with grease
[36-03-4] Cove molding at floor/wall juncture broken/missing. Part of cove molding missing entering back room where CO2 tank stored
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at front counter handwash sink. Manager restocked dispenser
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Mold like substance on the inside food contact surface of the ice bin at the server soft drink dispensing machine. Interior of reach in freezer on cook line soiled with food. Tea machine has white crust accumulated on tip of liquid discharge spout
[08B-12-5] Stored food not covered. Cheese in walk-in-cooler uncovered.
[25-05-4] Single-service articles improperly stored. Box single service cups and lids on floor in back storage room

Administrative complaint recommended
[14-42-4] Hood filter in disrepair for automatic fire suppression/exhaust system. Vent above fryers missing some baffles.
[21-08-4] Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer bucket in drive thru, 0 ppm. Manager changed sanitizer water, 200 ppm.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on reach-in cooler next to cook line. Water nozzle for drive thru tea machine. Bin for kitchen ice machine.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vents above fryers greasy. Door for walk-in cooler.
[25-05-4] Single-service articles improperly stored. Case of cups stored on floor in dry storage area. Manager had employee placed hand soap cups on shelf.
[33-19-4] Garbage on the ground and/or pad around dumpster. Trash on dumpster pad behind building.
[41-24-4] Pesticide-emitting strip present in food prep area. Pesticide strip hanging from CO2 tank next to soda box stand in dry storage area. Manager discarded strip during inspection.
[29-42-4] Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Hose side of splitter in mop sink. Manager added vacuum breaker during inspection.
[53B-09-4] Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Five of fifteen certificates are copies.
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Items in reach-in cooler next to cook line: cheese (48F - Cold Holding); corn dog (44F - Cold Holding); chicken (45F - Cold Holding). Manager stated items placed in cooler two hours prior to temperature being taken. Manager moved items to walk-in freezer to reduce temperature to 41F. Items stored in walk-in cooler: shake mix (45F - Cold Holding); chicken (46F - Cold Holding); bacon (46F - Cold Holding); sausage (45F - Cold Holding). Manager stated door had been propped open and cooler there had been maintenance performed on the cooler in the morning, ambient temperature 39F.
[02C-03-5] Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Container of milk stored in front counter reach-in cooler. Manager stated milk was opened two days earlier, manager voluntarily discarded milk.
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Shell eggs stored over bottles of juice in walk-in cooler. Manager moved eggs to area where eggs are stored.

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Community pulse