KUSINA

Name: KUSINA
Address: 3503 KERNAN BLVD S #5, JACKSONVILLE, FL, 32224, US
Rating: 85

3503 KERNAN BLVD S #5, JACKSONVILLE, FL 32224

License #2613769

85 Grade B / 100

Solid Health Score

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Quick take

KUSINA in JACKSONVILLE currently holds an InspectFL Health Score of 85 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 18, 2026. Across those visits, inspectors documented 17 total violations — 2 critical, 2 major, 13 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on reach-in cooler on cook line, walk-in-cooler, and reach in freezer in prep area soiled. Also, filters in hood area above fryers soiled. Also, exterior of flour container, rice containers, and multiple seasoning containers in prep area soiled. Also, exterior of oven and fryers on cook line, paper towel dispenser and top of mixer at end of cook line soiled.
[31A-11-4] Handwash sink used for purposes other than handwashing. Observed hand wash sink at end of front service line used to store bucket and also to dump ice.
[08B-38-4] Food stored on floor. Observed distilled vinegar and bag in box soda on floor in back storage room area.
[41-17-4] Spray bottle containing toxic substance not labeled. Observed unlabeled Spray bottle containing toxic substance stored. Operator labeled spray bottle of sanitizer.
[24-18-4] Silverware/utensils stored upright with the food-contact surface up. Observed multiple utensils in bakery area not inverted/ with food contact surface faced up.
[36-37-5] Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed ceiling in dry food storage area not smooth, non absorbent and easily cleanable.
[14-05-4] Cardboard used to line food-contact shelves. Observed cardboard used to line multiple food contact shelves in walk-in-cooler.
[22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed the interior of multiple ovens on cook line soiled.
[14-01-5] Bowl or other container with no handle used to dispense food. Observed bowls without handles used to dispense rice and seasonings in prep area and on cook line.

Community reaction

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Community pulse