🪰515,480 violations tracked across 67 Florida counties

LA CHINA POBLANA MEXICAN RESTAURANT AND PIZZA LLC

2169 N HERCULES AVE, CLEARWATER, FL 33756

License #6216537

Quick take

LA CHINA POBLANA MEXICAN RESTAURANT AND PIZZA LLC in CLEARWATER currently holds an InspectFL Health Score of 100 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on May 6, 2026. Across those visits, inspectors documented 18 total violations — 2 critical, 6 major, 10 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
18
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • Imported DBPR observations appear directly inside inspection entries when available.
  • When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Warning Issued
  • [10-20-4] In-use tongs stored on oven door handle between uses. Operator relocated tongs to tray next to stovetop.
  • [14-01-5] Bowl or other container with no handle used to dispense food. Ramekins used as scoop in dry storage under prep table. Discussed with operator.
  • [31B-03-4] No soap provided at hand wash sink in back prep area. Operator placed soap at sink.
  • [32-12-6] Covered waste receptacle not provided in womens bathroom. No trash can in shared restroom. Operator placed covered trash can in restroom.
  • [36-36-4] Ceiling tile missing over make table across for fryer. Operator stated they replacing with air filter later this day.
  • [33-16-4] Open dumpster lid on shared dumpster. Operator closed lid.
  • [41-10-4] Toxic substance/chemical improperly stored. Zep bottle with clear substance on dry storage rack with dishes not labeled. Operator stated its cleaner and relocated.
  • [02D-01-5] Working containers of food removed from original container not identified by common name. Squeeze bottles on cook line lacking labels. White granular substance not labeled under prep table. Discussed with operator.
  • [41-17-4] Spray bottle containing toxic substance not labeled. Zep bottle with clear substance on dry storage rack with dishes not labeled. Discussed with operator.
  • [11-26-1] No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided employee reporting agreement to operator in Spanish and each employee filled one out. .
  • [53B-01-5] No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board at make table stained.
  • [50-09-4] Current Hotel and Restaurant license not displayed. Operator has license printed but not posted. Operator posted during inspection.
  • [08B-49-4] Employee personal food not properly identified and segregated from food to be served to the public. Rotisserie chicken stored on prep table. Operator stated its employee food removed from prep table.
  • [22-42-4] Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 0ppm. Operator added chlorine to measure 100ppm.
  • [08B-17-4] Unwashed fruits/vegetables stored with ready-to-eat food. Box of unwashed tomatoes stored over diced tomato in walk in. Operator relocated case of tomatoes to bottom of cooler .
  • [21-12-4] Wet wiping cloth not stored in sanitizing solution between uses. Wiping clothes on counter under microwave not stored in sanitizing solution. Operator placed in sanitizer bucket.
  • [31B-05-4] Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Battery out for automatic dispenser. Operator replaced with roll of paper towel at side of sink.
Community reaction

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Community pulse

Would you eat here?

LA CHINA POBLANA MEXICAN RESTAURANT AND PIZZA LLC has a strong inspection record. Would you eat here?

A record

Strong recent inspection history, but the vote is still about whether you personally trust the pattern.

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