Tracked 742,896 366,185 107,493

LA EMPANADA AND BAKERY CORP  C

34 N 6 ST, HAINES CITY, FL 33844

License #6308809

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🍽️ Would You Eat Here?

LA EMPANADA AND BAKERY CORP has some issues on record. Would you still eat here?

Inspection History

Critical Major Minor
2025-12-03 — Routine - Food
Call Back - Complied
Passed — No Violations
2025-12-03 — Routine - Food
Call Back - Complied
Passed — No Violations
2025-12-03 — Routine - Food
Call Back - Complied
Passed — No Violations
2025-10-03 — Routine - Food
Call Back - Extension given, pending
  • [02] No valid certified food manager or not present
  • [41] Plumbing not properly installed or maintained
  • [53] Establishment not in compliance with other codes
2025-10-03 — Routine - Food
Call Back - Extension given, pending
  • [02] No valid certified food manager or not present
  • [53] Establishment not in compliance with other codes
  • [41] Plumbing not properly installed or maintained
2025-10-03 — Routine - Food
Call Back - Extension given, pending
  • [02] No valid certified food manager or not present
  • [41] Plumbing not properly installed or maintained
  • [53] Establishment not in compliance with other codes
2025-10-02 — Routine - Food
Warning Issued
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [11] Improper reheating of food for hot holding
  • [41] Plumbing not properly installed or maintained
  • [53] Establishment not in compliance with other codes
  • [03] No plan review submitted or approved
2025-10-02 — Routine - Food
Warning Issued
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [11] Improper reheating of food for hot holding
  • [41] Plumbing not properly installed or maintained
  • [53] Establishment not in compliance with other codes
  • [03] No plan review submitted or approved
2025-10-02 — Routine - Food
Warning Issued
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [11] Improper reheating of food for hot holding
  • [41] Plumbing not properly installed or maintained
  • [53] Establishment not in compliance with other codes
  • [03] No plan review submitted or approved