Tracked 742,896 366,185 107,493

LA FIESTA MEXICAN COCINA F

4937 & 4941 NW BLITCHTON RD, OCALA, FL 34482

License #5203201

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🍽️ Would You Eat Here?

Based on LA FIESTA MEXICAN COCINA's inspection record, would you dine here?

Inspection History

Critical Major Minor

2026-01-20 — Routine - Food

Administrative complaint recommended

[05] No valid operating license or expired
[08] Improper cold holding temperatures
[14] Raw animal food stored over ready-to-eat food
[16] Food contact surfaces not properly sanitized
[23] No date marking of ready-to-eat TCS food
[24] No consumer advisory for raw/undercooked food
[25] Food contact surfaces not clean and sanitized
[33] Non-food contact surfaces not clean
[41] Plumbing not properly installed or maintained
[10] Improper cooking temperatures/times
[12] Toxic substances improperly stored or labeled
[22] No hair restraints used where required
[31] Food stored on floor or not properly protected
[36] Thermometers not available or inaccurate
[40] Employee eating, drinking, or smoking in food area
[03] No plan review submitted or approved

2026-01-20 — Routine - Food

Administrative complaint recommended

[03] No plan review submitted or approved
[05] No valid operating license or expired
[08] Improper cold holding temperatures
[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food
[16] Food contact surfaces not properly sanitized
[23] No date marking of ready-to-eat TCS food
[24] No consumer advisory for raw/undercooked food
[25] Food contact surfaces not clean and sanitized
[31] Food stored on floor or not properly protected
[33] Non-food contact surfaces not clean
[41] Plumbing not properly installed or maintained
[10] Improper cooking temperatures/times
[22] No hair restraints used where required
[36] Thermometers not available or inaccurate
[40] Employee eating, drinking, or smoking in food area

2026-01-20 — Routine - Food

Administrative complaint recommended

[05] No valid operating license or expired
[16] Food contact surfaces not properly sanitized
[23] No date marking of ready-to-eat TCS food
[24] No consumer advisory for raw/undercooked food
[25] Food contact surfaces not clean and sanitized
[33] Non-food contact surfaces not clean
[36] Thermometers not available or inaccurate
[10] Improper cooking temperatures/times
[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[31] Food stored on floor or not properly protected
[40] Employee eating, drinking, or smoking in food area
[41] Plumbing not properly installed or maintained
[03] No plan review submitted or approved
[08] Improper cold holding temperatures

2025-09-19 — Routine - Food

Call Back - Complied

Passed — No Violations

2025-09-19 — Routine - Food

Call Back - Complied

Passed — No Violations

2025-09-19 — Routine - Food

Call Back - Complied

Passed — No Violations

2025-09-10 — Routine - Food

Administrative complaint recommended

[08] Improper cold holding temperatures
[14] Raw animal food stored over ready-to-eat food
[23] No date marking of ready-to-eat TCS food
[24] No consumer advisory for raw/undercooked food
[25] Food contact surfaces not clean and sanitized
[41] Plumbing not properly installed or maintained
[10] Improper cooking temperatures/times
[12] Toxic substances improperly stored or labeled
[22] No hair restraints used where required
[31] Food stored on floor or not properly protected
[40] Employee eating, drinking, or smoking in food area
[01] Required employee training not available
[02] No valid certified food manager or not present
[03] No plan review submitted or approved

2025-09-10 — Routine - Food

Administrative complaint recommended

[01] Required employee training not available
[02] No valid certified food manager or not present
[03] No plan review submitted or approved
[08] Improper cold holding temperatures
[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[24] No consumer advisory for raw/undercooked food
[25] Food contact surfaces not clean and sanitized
[31] Food stored on floor or not properly protected
[40] Employee eating, drinking, or smoking in food area
[41] Plumbing not properly installed or maintained
[10] Improper cooking temperatures/times

2025-09-10 — Routine - Food

Administrative complaint recommended

[03] No plan review submitted or approved
[08] Improper cold holding temperatures
[14] Raw animal food stored over ready-to-eat food
[23] No date marking of ready-to-eat TCS food
[24] No consumer advisory for raw/undercooked food
[25] Food contact surfaces not clean and sanitized
[41] Plumbing not properly installed or maintained
[10] Improper cooking temperatures/times
[12] Toxic substances improperly stored or labeled
[22] No hair restraints used where required
[31] Food stored on floor or not properly protected
[40] Employee eating, drinking, or smoking in food area
[01] Required employee training not available
[02] No valid certified food manager or not present