🪰515,480 violations tracked across 67 Florida counties

LA GRANJA CHICKEN STEAK AND SEAFOOD

3852 S ORLANDO DR, SANFORD, FL 32773

License #6904715

🦞 Seafood ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
91.9 Grade B / 100

Solid Health Score

How is this score calculated? →
Quick take

LA GRANJA CHICKEN STEAK AND SEAFOOD in SANFORD currently holds an InspectFL Health Score of 91.9 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on January 15, 2026. Across those visits, inspectors documented 12 total violations — 2 critical, 1 major, 9 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
12
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Imported DBPR observations appear directly inside inspection entries when available.
  • •When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [14-11-5] Equipment in poor repair. - prep sink basin leaking at seam
  • [40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. - cellphone on box of gloves at prep table
  • [16-23-4] Accumulation of lime scale on the inside of the dishmachine.
  • [22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. - small area of white baffle soiled
  • [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. - raw shell eggs over cut onions at cookline
  • [29-49-6] Standing water in bottom of reach-in-cooler. - cookline cooler right
  • [03B-01-6] Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. - chicken stock (130F - Hot Holding). Observed holding unit not powered on. Manager turned on
Community reaction

What do locals think?

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Community pulse

Would you eat here?

LA GRANJA CHICKEN STEAK AND SEAFOOD looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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