Tracked 246,691 121,605 35,697

LA MICHOACANA F

344/346 WASHINGTON AVE, HOMESTEAD, FL 33030

License #2332297

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Inspection History

Critical Major Minor

2025-12-29 — Routine - Food

Call Back - Complied

[14] Raw animal food stored over ready-to-eat food
[16] Food contact surfaces not properly sanitized
[23] No date marking of ready-to-eat TCS food
[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate

2025-12-29 — Routine - Food

Call Back - Complied

[16] Food contact surfaces not properly sanitized
[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[14] Raw animal food stored over ready-to-eat food
[23] No date marking of ready-to-eat TCS food

2025-10-23 — Routine - Food

Warning Issued

[02] No valid certified food manager or not present
[08] Improper cold holding temperatures
[16] Food contact surfaces not properly sanitized
[21] No proper handwashing by employees
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[24] No consumer advisory for raw/undercooked food
[31] Food stored on floor or not properly protected
[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[42] Garbage/refuse not properly disposed
[53] Establishment not in compliance with other codes
[10] Improper cooking temperatures/times
[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food

2025-10-23 — Routine - Food

Warning Issued

[02] No valid certified food manager or not present
[08] Improper cold holding temperatures
[12] Toxic substances improperly stored or labeled
[16] Food contact surfaces not properly sanitized
[21] No proper handwashing by employees
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[24] No consumer advisory for raw/undercooked food
[31] Food stored on floor or not properly protected
[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[42] Garbage/refuse not properly disposed
[53] Establishment not in compliance with other codes
[36] Thermometers not available or inaccurate
[10] Improper cooking temperatures/times
[14] Raw animal food stored over ready-to-eat food