🪰414,370 violations tracked across 67 Florida counties

LA VERGUENZA PUERTORRICAN CHINCHORRO

1718 W SAND LAKE RD STE C 102- 103, ORLANDO, FL 32809

License #5813261

🌮 Mexican/Latin ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
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F 56.5/100
🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70
13.5 points to reach C grade
How is this calculated? →

Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings. Always use your own judgment when dining out.

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🍽️ Would You Eat Here?

Yikes — LA VERGUENZA PUERTORRICAN CHINCHORRO has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor
2025-10-30 — Routine - Food
Call Back - Complied
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [32] Food not properly labeled or dated
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes
2025-10-22 — Routine - Food
Call Back - Extension given, pending
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [32] Food not properly labeled or dated
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes
2025-10-14 — Routine - Food
Warning Issued
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [32] Food not properly labeled or dated
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes

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