LARGO PIZZA
11411 STARKEY RD STE 5, LARGO, FL 33773
License #6212607
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Excellent Health Score
How is this score calculated? →LARGO PIZZA in LARGO currently holds an InspectFL Health Score of 96.5 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on November 7, 2025. Across those visits, inspectors documented 7 total violations — 2 critical, 3 major, 2 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Imported DBPR observations appear directly inside inspection entries when available.
- •When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Inspection Completed - No Further Action
- [25-05-4] Single-service articles improperly stored. Pizza boxes on floor at rear of kitchen, relocated
- [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Hand sink in kitchen, restocked
- [41-07-4] Container of medicine improperly stored. Pill containers on shelf over slicer, removed
- [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled
- [08B-49-4] Employee personal food not properly identified and segregated from food to be served to the public. Employee food on shelf with prepped customer food in walk in cooler
- [03F-02-5] Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Pizza slices with no time mark, held less than 4 hours
- [53B-13-5] Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee with no proof of training
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
LARGO PIZZA has a strong inspection record. Would you eat here?
Strong recent inspection history, but the vote is still about whether you personally trust the pattern.
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