8159 WOODVILLE HWY, TALLAHASSEE, FL 32305
License #4703257
๐ฝ๏ธ Would You Eat Here?
Based on LAS BRAZA'S MEXICAN GRILL's inspection record, would you dine here?
๐ Yes 0%
๐ No 0%
Inspection History
Critical Major Minor
2025-12-01 โ Routine - Food
Inspection Completed - No Further Action
- [08] Improper cold holding temperatures
- [36] Thermometers not available or inaccurate
- [14] Raw animal food stored over ready-to-eat food
- [22] No hair restraints used where required
2025-12-01 โ Routine - Food
Inspection Completed - No Further Action
- [08] Improper cold holding temperatures
- [14] Raw animal food stored over ready-to-eat food
- [22] No hair restraints used where required
- [36] Thermometers not available or inaccurate
2025-09-30 โ Routine - Food
Emergency Order Callback Complied
Passed โ No Violations
2025-09-30 โ Routine - Food
Emergency Order Callback Complied
Passed โ No Violations
2025-09-29 โ Routine - Food
Emergency order recommended
- [01] Required employee training not available
- [03] No plan review submitted or approved
- [08] Improper cold holding temperatures
- [09] Improper cooling of food
- [13] Food not from approved source or unapproved use
- [21] No proper handwashing by employees
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [32] Food not properly labeled or dated
- [35] Single-service items improperly stored or used
- [36] Thermometers not available or inaccurate
- [53] Establishment not in compliance with other codes
- [10] Improper cooking temperatures/times
- [14] Raw animal food stored over ready-to-eat food
- [31] Food stored on floor or not properly protected
2025-09-29 โ Routine - Food
Emergency order recommended
- [01] Required employee training not available
- [08] Improper cold holding temperatures
- [09] Improper cooling of food
- [13] Food not from approved source or unapproved use
- [14] Raw animal food stored over ready-to-eat food
- [21] No proper handwashing by employees
- [23] No date marking of ready-to-eat TCS food
- [32] Food not properly labeled or dated
- [35] Single-service items improperly stored or used
- [10] Improper cooking temperatures/times
- [22] No hair restraints used where required
- [31] Food stored on floor or not properly protected
- [36] Thermometers not available or inaccurate
- [53] Establishment not in compliance with other codes
- [03] No plan review submitted or approved