LATIN FUEGO

Name: LATIN FUEGO
Address: 18901 SW 106 AVE SUITE 129, CUTLER BAY, FL, 33157, US
Rating: 77.3

18901 SW 106 AVE SUITE 129, CUTLER BAY, FL 33157

License #2335219

🥪 Deli/Sandwich ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

77.3 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

LATIN FUEGO in CUTLER BAY currently holds an InspectFL Health Score of 77.3 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 13, 2026. Across those visits, inspectors documented 14 total violations — 3 critical, 3 major, 8 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[14-69-4] Ice buildup in reach-in freezer.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler door gaskets torn.
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Observed at the kitchen.
[41-05-4] Pesticide/insecticide labeled for household use only present in establishment. Observed a can of raid stored under the hand wash sink in the kitchen.
[14-14-4] Nonfood-grade basting brush used in food. Observed at the coffee station. Operator discarded it.
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
[10-01-5] In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed handle inside the cereal at the front counter. Operator removed it.
[01B-04-5] Stop Sale issued due to food originating from an unapproved source. Observed beans at 135°F ( hot holding) stored on top of the pizza oven. As per operator food was cooked at private home. Stop sale was issued.
[03B-01-6] Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed croquettes (109 F hold holding) at the front counter. Operator increased the temperature at the hot box.

Community reaction

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Community pulse