Tracked 493,861 243,443 71,461

LAZY DAYS RESTAURANT F

79867 OVERSEAS HWY VLG OF I, ISLAMORADA, FL 33036

License #5402057

View on Google Maps Google Reviews Verify on DBPR

🍽️ Would You Eat Here?

Based on LAZY DAYS RESTAURANT's inspection record, would you dine here?

Inspection History

Critical Major Minor

2026-01-22 — Complaint Full

Inspection Completed - No Further Action

[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food
[21] No proper handwashing by employees
[23] No date marking of ready-to-eat TCS food
[29] Improper use of time as a public health control
[10] Improper cooking temperatures/times
[22] No hair restraints used where required
[31] Food stored on floor or not properly protected
[36] Thermometers not available or inaccurate
[08] Improper cold holding temperatures

2026-01-22 — Complaint Full

Inspection Completed - No Further Action

[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food
[21] No proper handwashing by employees
[23] No date marking of ready-to-eat TCS food
[29] Improper use of time as a public health control
[36] Thermometers not available or inaccurate
[10] Improper cooking temperatures/times
[22] No hair restraints used where required
[31] Food stored on floor or not properly protected
[08] Improper cold holding temperatures

2025-10-15 — Routine - Food

Inspection Completed - No Further Action

[08] Improper cold holding temperatures
[13] Food not from approved source or unapproved use
[31] Food stored on floor or not properly protected
[33] Non-food contact surfaces not clean
[36] Thermometers not available or inaccurate
[41] Plumbing not properly installed or maintained
[10] Improper cooking temperatures/times
[22] No hair restraints used where required
[03] No plan review submitted or approved

2025-10-15 — Routine - Food

Inspection Completed - No Further Action

[08] Improper cold holding temperatures
[13] Food not from approved source or unapproved use
[22] No hair restraints used where required
[31] Food stored on floor or not properly protected
[33] Non-food contact surfaces not clean
[41] Plumbing not properly installed or maintained
[36] Thermometers not available or inaccurate
[10] Improper cooking temperatures/times
[03] No plan review submitted or approved