Tracked 742,896 366,185 107,493

LEANH'S CHINESE RESTAURANT  F

1780 S NOVA RD STE 12, DAYTONA BEACH, FL 32119

License #7406901

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🍽️ Would You Eat Here?

Yikes — LEANH'S CHINESE RESTAURANT has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor
2025-12-05 — Routine - Food
Call Back - Complied
  • [23] No date marking of ready-to-eat TCS food
  • [36] Thermometers not available or inaccurate
2025-12-05 — Routine - Food
Call Back - Complied
  • [23] No date marking of ready-to-eat TCS food
  • [36] Thermometers not available or inaccurate
2025-12-05 — Routine - Food
Call Back - Complied
  • [23] No date marking of ready-to-eat TCS food
  • [36] Thermometers not available or inaccurate
2025-12-03 — Routine - Food
Warning Issued
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures
  • [35] Single-service items improperly stored or used
  • [41] Plumbing not properly installed or maintained
  • [11] Improper reheating of food for hot holding
  • [14] Raw animal food stored over ready-to-eat food
  • [23] No date marking of ready-to-eat TCS food
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
  • [03] No plan review submitted or approved
2025-12-03 — Routine - Food
Warning Issued
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [23] No date marking of ready-to-eat TCS food
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [41] Plumbing not properly installed or maintained
  • [11] Improper reheating of food for hot holding
  • [14] Raw animal food stored over ready-to-eat food
2025-12-03 — Routine - Food
Warning Issued
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [41] Plumbing not properly installed or maintained
  • [11] Improper reheating of food for hot holding
  • [14] Raw animal food stored over ready-to-eat food
  • [23] No date marking of ready-to-eat TCS food
  • [36] Thermometers not available or inaccurate