LEN MEDLEY AT ANGELINE CLUB

Name: LEN MEDLEY AT ANGELINE CLUB
Address: 11233 BANYAN BREEZE BLVD, LAND O' LAKES, FL, 34638, US
Rating: 97.5

11233 BANYAN BREEZE BLVD, LAND O' LAKES, FL 34638

License #6113976

🏨 Hotel/Resort ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

97.5 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

LEN MEDLEY AT ANGELINE CLUB in LAND O' LAKES currently holds an InspectFL Health Score of 97.5 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on December 1, 2025. Across those visits, inspectors documented 2 total violations — 1 critical, 1 major.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

See the place, then share or verify

Open in Google Maps ↗ Open in Apple Maps ↗

DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[03B-01-6] Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. cook beef 130F queso 127F Mexican corn 127F employee turned heat up on steam well. Employee moved cooked beef to microwave 2nd temp beef 181F
[31A-11-4] Handwash sink used for purposes other than handwashing. Stored red bucket inside hand washing sink employee removed

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse