🪰512,693 violations tracked across 67 Florida counties

LISBON PORTUGUESE CUISINE

7600 DR. PHILLIPS BLVD., #12, ORLANDO, FL 32819

License #5814861

🥙 Mediterranean ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Quick take

LISBON PORTUGUESE CUISINE in ORLANDO currently holds an InspectFL Health Score of 79.9 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on April 24, 2026. Across those visits, inspectors documented 20 total violations — 5 major, 15 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
17
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • Imported DBPR observations appear directly inside inspection entries when available.
  • When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. By three compartment sink in dish machine area
  • [50-09-4] Current Hotel and Restaurant license not displayed. Operator posted new license on wall
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Dicer by back prep table
  • [21-04-4] In-use wet wiping cloth/towel used under cutting board. Underneath cutting board in prep area , operator removed wiping cloth from cutting board
  • [40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone and earphones located on top of microwave on cooks line , operator removed
  • [16-21-4] Accumulation of debris on exterior of warewashing machine.
  • [10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit. Dessert utensils in standing water on expo line , water was 70F operator discarded
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

LISBON PORTUGUESE CUISINE has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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