🪰515,480 violations tracked across 67 Florida counties

LONGHORN STEAKHOUSE OF FT

13701 S TAMIAMI TRL, FORT MYERS, FL 33912

License #4604396

🥩 Steakhouse ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
88.3 Grade B / 100

Solid Health Score

How is this score calculated? →
Quick take

LONGHORN STEAKHOUSE OF FT in FORT MYERS currently holds an InspectFL Health Score of 88.3 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on March 2, 2026. Across those visits, inspectors documented 8 total violations — 3 critical, 2 major, 3 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
67%
Imported observations
8
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Imported DBPR observations appear directly inside inspection entries when available.
  • •When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [12A-16-4] Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee come onto cook line after donning uniform and touching bare body, don gloves no handwash. Spoke with employee, hands were properly washed before beginning work.
  • [31A-09-4] Handwash sink not accessible for employee use at all times. Far corner cook line, blocked with speed rack. Operator cleared path for handwash sink.
  • [36-27-5] Wall soiled with accumulated grease, food debris, and/or dust under microwave table in corner of kitchen entrance and far corner across from handwash sink.
  • [41-27-4] Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer Bucket (Quaternary 500+ppm) under microwave table. Operator diluted to 300ppm.
  • [53B-02-5] No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Hugocsar and Luis hired more than 60 days as cooks no proof of training.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

LONGHORN STEAKHOUSE OF FT looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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