LOS CABOS CANTINA FRESH TEX MEX & TEQUILA BAR
2226 FIRST ST UNIT 108, FORT MYERS, FL 33901
License #4606295
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Excellent Health Score
How is this score calculated? →LOS CABOS CANTINA FRESH TEX MEX & TEQUILA BAR in FORT MYERS currently holds an InspectFL Health Score of 99 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on May 4, 2026. Across those visits, inspectors documented 8 total violations — 4 major, 4 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Imported DBPR observations appear directly inside inspection entries when available.
- •When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Inspection Completed - No Further Action
- [10-20-4] In-use tongs stored on equipment door handle between uses. Observed multiple tongs on oven handle at cookline. Operator removed the tongs.
- [29-17-4] Waste line missing at soda gun holster. Observed no waste line at soda gun holster at bar facing the front entrance door.
- [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed residue buildup on the can opener blade at prep table. Operator cleaned and sanitized the blade.
- [31A-11-4] Handwash sink used for purposes other than handwashing. Observed knife at ware washing area handwash sink. Operator removed the knife from the handwash sink.
- [53B-09-4] Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Observed photocopy of the foodhandler training certificate. Educated the operator.
- [11-26-1] No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed no Food Employee Reporting Agreement completed. Operator completed during inspection.
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
LOS CABOS CANTINA FRESH TEX MEX & TEQUILA BAR has a strong inspection record. Would you eat here?
Strong recent inspection history, but the vote is still about whether you personally trust the pattern.
One vote per device. Results update after you vote.
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