Tracked 493,861 243,443 71,461

LOS POLLOS ROTISSERIE CHICKEN & GRILL  F

2410 NW 43 ST, GAINESVILLE, FL 32606

License #1101940

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🍽️ Would You Eat Here?

Based on LOS POLLOS ROTISSERIE CHICKEN & GRILL's inspection record, would you dine here?

Inspection History

Critical Major Minor
2025-11-14 — Routine - Food
Administrative complaint recommended
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [12] Toxic substances improperly stored or labeled
  • [13] Food not from approved source or unapproved use
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [29] Improper use of time as a public health control
  • [31] Food stored on floor or not properly protected
  • [32] Food not properly labeled or dated
  • [33] Non-food contact surfaces not clean
  • [41] Plumbing not properly installed or maintained
  • [53] Establishment not in compliance with other codes
  • [10] Improper cooking temperatures/times
  • [22] No hair restraints used where required
  • [36] Thermometers not available or inaccurate
2025-11-14 — Routine - Food
Administrative complaint recommended
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [12] Toxic substances improperly stored or labeled
  • [13] Food not from approved source or unapproved use
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [29] Improper use of time as a public health control
  • [31] Food stored on floor or not properly protected
  • [32] Food not properly labeled or dated
  • [33] Non-food contact surfaces not clean
  • [36] Thermometers not available or inaccurate
  • [41] Plumbing not properly installed or maintained
  • [53] Establishment not in compliance with other codes
  • [10] Improper cooking temperatures/times
2025-09-24 — Routine - Food
Call Back - Admin. complaint recommended
  • [53] Establishment not in compliance with other codes
2025-09-24 — Routine - Food
Call Back - Admin. complaint recommended
  • [53] Establishment not in compliance with other codes
2025-07-28 — Routine - Food
Call Back - Extension given, pending
  • [53] Establishment not in compliance with other codes
2025-07-28 — Routine - Food
Call Back - Extension given, pending
  • [53] Establishment not in compliance with other codes
2025-07-25 — Routine - Food
Administrative complaint recommended
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [12] Toxic substances improperly stored or labeled
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [25] Food contact surfaces not clean and sanitized
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
  • [38] Ventilation or lighting not adequate
  • [41] Plumbing not properly installed or maintained
  • [42] Garbage/refuse not properly disposed
  • [53] Establishment not in compliance with other codes
2025-07-25 — Routine - Food
Administrative complaint recommended
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [25] Food contact surfaces not clean and sanitized
  • [36] Thermometers not available or inaccurate
  • [38] Ventilation or lighting not adequate
  • [41] Plumbing not properly installed or maintained
  • [42] Garbage/refuse not properly disposed
  • [53] Establishment not in compliance with other codes
  • [12] Toxic substances improperly stored or labeled
  • [22] No hair restraints used where required
  • [31] Food stored on floor or not properly protected
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures