LOU'S BLUES
3191 N HWY A1A, INDIALANTIC, FL 32903
License #1505890
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Failing Health Score
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The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
LOU'S BLUES in INDIALANTIC currently holds an InspectFL Health Score of 60.7 out of 100 — an F grade — a serious pattern of repeat or critical violations. This restaurant has been inspected 6 times from Florida DBPR, with the most recent inspection on September 10, 2026. Across those visits, inspectors documented 41 total violations — 10 critical, 12 major, 19 minor.
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What stands out in this inspection history
The latest inspection on September 10, 2026 shows 6 observation rows: no critical rows, 4 major, and 2 minor.
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- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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What do locals think?
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Would you eat here?
LOU'S BLUES has a rough inspection history. Would you risk it?
A rough inspection history changes the conversation. This vote is a quick read on community trust.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Warning Issued
- [14-45-4] Cardboard used to line nonfood-contact shelves.
- [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun tips at bars. Operator cleaned
- [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Crates in walk-in cooler are soiled
- [02A-01-5] Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Emailed signage
- [53B-05-5] Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- [55-01-5] Establishment charging operational charges without properly disclosing the information on the menu/web/app and the bill/receipt. Adds 20% late night for walk outs on tabs
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