LUCA TURCI ITALIAN RESTAURANT

Name: LUCA TURCI ITALIAN RESTAURANT
Address: 153 E MORSE BLVD, WINTER PARK, FL, 32789, US
Rating: 85

153 E MORSE BLVD, WINTER PARK, FL 32789

License #5812216

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

85 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

LUCA TURCI ITALIAN RESTAURANT in WINTER PARK currently holds an InspectFL Health Score of 85 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on May 1, 2026. Across those visits, inspectors documented 15 total violations — 1 critical, 5 major, 9 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on May 1, 2026 shows 8 observation rows: no critical rows, 2 major, and 6 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

See the place, then share or verify

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[29-11-4] Water leaking from pipe and/or faucet/handle. Leaking pipe at 3 compartment sink
[36-17-5] Floor tiles missing and/or in disrepair. Floor tile in disrepair next to salad station
[08B-49-4] Employee personal food not properly identified and segregated from food to be served to the public. Employee food next to ready to eat in salad station reach in cooler. Operator removed
[41-17-4] Spray bottle containing toxic substance not labeled. Alcohol spray bottle with no label. Operator placed label during inspection
[22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave with debris. Operator cleaned during inspection
[53A-05-6] No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ 5 back of house and 2 front of house employees
[36-36-4] Ceiling tile missing. Dry storage area
[36-73-4] Floor soiled/has accumulation of debris. Food debris behind equipment at cook line

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse