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Mixed Health Record
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
MADAM FOOD TRUCK in MIAMI currently holds an InspectFL Health Score of 79.3 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on October 19, 2026. Across those visits, inspectors documented 15 total violations — 7 major, 8 minor.
Start with the newest inspection
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What stands out in this inspection history
The latest inspection on October 19, 2026 shows 12 observation rows: no critical rows, 4 major, and 8 minor.
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InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source. InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
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- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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What do locals think?
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Would you eat here?
MADAM FOOD TRUCK has some meaningful issues on record. Would you still eat here?
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Warning Issued
- [05-08-4] No probe thermometer provided to measure temperature of food products.
- [36-06-4] Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. Observed soiled cardboard on the floor across 3 compartment sink. Manager removed and discarded during inspection.
- [36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled with white substance next to handwashing sink.
- [53A-02-7] Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Observed Annette. Etienne lacking manager certification.
- [50-09-4] Current Hotel and Restaurant license not displayed.
- [12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee personal drink on top prep table. Manager removed and stored properly.
- [22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave interior soiled with food debris. Manager cleaned during inspection.
- [22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach on cooler soiled with food debris.
- [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooled door soiled with grease. Manager cleaned during inspection.
- [08B-38-4] Food stored on floor. Observed bottles of water being stored on the floor next to reach in cooler. Manager removed and stored properly.
- [31A-11-4] Handwash sink used for purposes other than handwashing. Observed cooking utensils, inside plastic container inside handwashing sink. Manager removed and stored properly.
- [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink. Manager provided during inspection.
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