Tracked 742,896 366,185 107,493

MAGURO  B

895 WIGGINS PASS RD STE 6, NAPLES, FL 34110

License #2103246

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🍽️ Would You Eat Here?

Based on MAGURO's inspection record, would you dine here?

Inspection History

Critical Major Minor
2025-09-12 — Routine - Food
Call Back - Complied
  • [35] Single-service items improperly stored or used
  • [31] Food stored on floor or not properly protected
2025-09-12 — Routine - Food
Call Back - Complied
  • [35] Single-service items improperly stored or used
  • [31] Food stored on floor or not properly protected
2025-09-12 — Routine - Food
Call Back - Complied
  • [35] Single-service items improperly stored or used
  • [31] Food stored on floor or not properly protected
2025-09-04 — Routine - Food
Warning Issued
  • [01] Required employee training not available
  • [06] Handwash sink not accessible or not supplied
  • [14] Raw animal food stored over ready-to-eat food
  • [24] No consumer advisory for raw/undercooked food
  • [35] Single-service items improperly stored or used
  • [10] Improper cooking temperatures/times
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [31] Food stored on floor or not properly protected
  • [53] Establishment not in compliance with other codes
2025-09-04 — Routine - Food
Warning Issued
  • [01] Required employee training not available
  • [06] Handwash sink not accessible or not supplied
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [24] No consumer advisory for raw/undercooked food
  • [35] Single-service items improperly stored or used
  • [10] Improper cooking temperatures/times
  • [22] No hair restraints used where required
  • [31] Food stored on floor or not properly protected
  • [53] Establishment not in compliance with other codes
2025-09-04 — Routine - Food
Warning Issued
  • [06] Handwash sink not accessible or not supplied
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [24] No consumer advisory for raw/undercooked food
  • [35] Single-service items improperly stored or used
  • [10] Improper cooking temperatures/times
  • [22] No hair restraints used where required
  • [31] Food stored on floor or not properly protected
  • [53] Establishment not in compliance with other codes
  • [01] Required employee training not available