MAMA HUE

Name: MAMA HUE
Address: 692 21 ST, VERO BEACH, FL, 32960, US
Rating: 91.4

692 21 ST, VERO BEACH, FL 32960

License #4105276

91.4 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

MAMA HUE in VERO BEACH currently holds an InspectFL Health Score of 91.4 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on January 20, 2026. Across those visits, inspectors documented 12 total violations — 5 critical, 7 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag stored on onions Bag hanging on shelf next to clean dishes
[24-27-4] Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Rice cookers and mixer next to hand sink on cooks line. Water filter nozzle next to hand sink at front counter. Provided education
[12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Water bottle above cooler on cooks line
[02D-01-5] Working containers of food removed from original container not identified by common name. Spice mix on cooks line
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw meat sitting out at 56f. Advised to move to cooler or cook
[08B-39-4] Raw fruits/vegetables not washed prior to preparation. Bean sprouts not washed prior to placing in bowls for service. Provided education
[28-02-4] Condensation or other drainage not disposed of according to law. AC drain line running to 3 Bay Sink

Community reaction

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Community pulse