MAMAS PIZZA & GRILL

Name: MAMAS PIZZA & GRILL
Address: 9550 BAYMEADOWS RD STE 7, JACKSONVILLE, FL, 32256, US
Rating: 71.7

9550 BAYMEADOWS RD STE 7, JACKSONVILLE, FL 32256

License #2614743

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

71.7 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

MAMAS PIZZA & GRILL in JACKSONVILLE currently holds an InspectFL Health Score of 71.7 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on April 6, 2026. Across those visits, inspectors documented 18 total violations — 5 critical, 3 major, 10 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. In reach in freezer raw case of Philly meat stored over lasagna made in house wrapped in cling film. Person in charge moved to appropriate location.
[36-22-4] Floor area(s) covered with standing water. Standing water on low area of floor near mop sink in back kitchen. Person in charge began mopping. Also, paint from ceiling tile separating from tile and hanging over dry storage in kitchen. Wall with debris behind triple sink area. Splatter debris on ceiling tiles in back kitchen area. Dust around vent in kitchen.
[12B-02-4] Employee eating in a food preparation or other restricted area. Observed employee eating at make line in back kitchen. Person in charge spoke to employee.
[03F-02-5] Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Pizza slices held on time marked with time on dry erase board. Person in charge did not mark once removed from oven. Person in charge marked appropriately.
[01B-07-4] Food with mold-like growth. See stop sale. Observed sliced cheese with mold like substance growth in door of reach in cooler.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Make line cutting boards with staining. Soda nozzles with debris accumulation.
[16-46-4] Old labels stuck to food containers after cleaning. Old labels/ label residue observed on several clean dishware items in back kitchen.
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Pasta made Saturday per person in charge with old date mark. Person in charge marked appropriately.

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Community pulse