MANDOLAS ITALIAN KITCHEN

Name: MANDOLAS ITALIAN KITCHEN
Address: 3138 TAMPA ROAD, OLDSMAR, FL, 34677, US
Rating: 88.9

3138 TAMPA ROAD, OLDSMAR, FL 34677

License #6218404

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

88.9 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

MANDOLAS ITALIAN KITCHEN in OLDSMAR currently holds an InspectFL Health Score of 88.9 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 21, 2026. Across those visits, inspectors documented 9 total violations — 1 critical, 8 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

See the place, then share or verify

Open in Google Maps ↗ Open in Apple Maps ↗

DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[24-08-4] Equipment and utensils not properly air-dried - wet nesting. Wet nesting of containers stacked on shelf in dishwashing area
[21-08-4] Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength- 0 ppm quaternary in back kitchen food prep area. Manager changed solution Recheck 200 ppm quaternary
[41-10-4] Toxic substance/chemical improperly stored. Spray cleaner stored next to package of to go cups in front line area . Manager relocated spray cleaner
[10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit at front counter . Manager turned on warmer . Utensils stored at the cook line in water 119 F .reviewed with manager
[14-69-4] Ice buildup in walk-in freezer.
[08B-17-4] Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed mushrooms stored over washed greens in walk in cooler . Manager rearranged food

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse