MARBLE SLAB CREAMERY / GREAT AMERICAN COOKIES

Name: MARBLE SLAB CREAMERY / GREAT AMERICAN COOKIES
Address: 9956 HUTCHISON BLVD STE 10D, PANAMA CITY, FL, 32413, US
Rating: 94

9956 HUTCHISON BLVD STE 10D, PANAMA CITY, FL 32413

License #1305510

🍦 Dessert/Ice Cream ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

94 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

MARBLE SLAB CREAMERY / GREAT AMERICAN COOKIES in PANAMA CITY currently holds an InspectFL Health Score of 94 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on February 20, 2026. Across those visits, inspectors documented 5 total violations — 2 critical, 3 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit. Spoon in well by handwashing sink, running well not turned on, standing water 69F, person in charge turned water on during inspection.
[50-09-4] Current Hotel and Restaurant license not displayed. Displaying license expired 6-1-25
[22-42-4] Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Tested at 0ppm. Person in charge made new solution, tested at 100ppm.
[08B-38-4] Food stored on floor. Bucket of fudge on floor in prep area.
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over milk and heath bar. Employee moved eggs to bottom during inspection.

Community reaction

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Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse