MARCOS PIZZA

Name: MARCOS PIZZA
Address: 14615 SW 56 ST, MIAMI, FL, 33175, US
Rating: 98.3

14615 SW 56 ST, MIAMI, FL 33175

License #2333923

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

98.3 Grade A / 100

Excellent Health Score

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Quick take

MARCOS PIZZA in MIAMI currently holds an InspectFL Health Score of 98.3 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on August 8, 2025. Across those visits, inspectors documented 6 total violations — 1 major, 5 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[22-31-4] Non-pitting surface rust on food-contact equipment. Observed flour mixer bowl rusted in the bottom.
[42-01-4] Wet mop not stored in a manner to allow the mop to dry.
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee personal lunch bag stored at walk in cooler, Observed employee personal drinks at stored at reach in cooler. Coached operator on the proper procedure to stored employee personal belongings.
[23-24-4] Buildup of food debris/soil residue on equipment door handles. Observed reach in freezer next to the prep table with buildup of food debris, also observed reach in freezer next door with buildup of food debris.
[46-01-4] Marked exit/path to marked exit blocked. For reporting purposes only.
[14-20-4] Ripped/worn tin foil used as shelf cover. Observed gaskets at walk in cooler torn. Observed gaskets at reach in cooler soiled, cooler located at prep station.

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