MASSIMO'S BEACHSIDE PIZZA

Name: MASSIMO'S BEACHSIDE PIZZA
Address: 4809 HWY A1A, VERO BEACH, FL, 32963, US
Rating: 88.9

4809 HWY A1A, VERO BEACH, FL 32963

License #4105465

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

88.9 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

MASSIMO'S BEACHSIDE PIZZA in VERO BEACH currently holds an InspectFL Health Score of 88.9 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 27, 2026. Across those visits, inspectors documented 9 total violations — 1 critical, 3 major, 5 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[03F-02-5] Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Employee added time to board
[25-05-4] Single-service articles improperly stored. Pizza boxes on floor at front counter
[31A-09-4] Handwash sink not accessible for employee use at all times. Ladder stored in front of hand sink in back prep room
[41-17-4] Spray bottle containing toxic substance not labeled. Degreaser- employee added label

Community reaction

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Community pulse