Tracked 742,896 366,185 107,493

MAXIMILLIAN'S CAFE  C

1695 10 ST, SARASOTA, FL 34236

License #6804292

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🍽️ Would You Eat Here?

MAXIMILLIAN'S CAFE has some issues on record. Would you still eat here?

Inspection History

Critical Major Minor
2025-11-13 — Routine - Food
Inspection Completed - No Further Action
  • [12] Toxic substances improperly stored or labeled
  • [23] No date marking of ready-to-eat TCS food
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
2025-11-13 — Routine - Food
Inspection Completed - No Further Action
  • [12] Toxic substances improperly stored or labeled
  • [23] No date marking of ready-to-eat TCS food
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
2025-11-13 — Routine - Food
Inspection Completed - No Further Action
  • [12] Toxic substances improperly stored or labeled
  • [23] No date marking of ready-to-eat TCS food
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
2025-07-29 — Routine - Food
Inspection Completed - No Further Action
  • [11] Improper reheating of food for hot holding
  • [12] Toxic substances improperly stored or labeled
  • [21] No proper handwashing by employees
  • [35] Single-service items improperly stored or used
  • [14] Raw animal food stored over ready-to-eat food
  • [41] Plumbing not properly installed or maintained
  • [08] Improper cold holding temperatures
2025-07-29 — Routine - Food
Inspection Completed - No Further Action
  • [11] Improper reheating of food for hot holding
  • [12] Toxic substances improperly stored or labeled
  • [21] No proper handwashing by employees
  • [35] Single-service items improperly stored or used
  • [14] Raw animal food stored over ready-to-eat food
  • [41] Plumbing not properly installed or maintained
  • [08] Improper cold holding temperatures
2025-07-29 — Routine - Food
Inspection Completed - No Further Action
  • [11] Improper reheating of food for hot holding
  • [12] Toxic substances improperly stored or labeled
  • [21] No proper handwashing by employees
  • [35] Single-service items improperly stored or used
  • [14] Raw animal food stored over ready-to-eat food
  • [41] Plumbing not properly installed or maintained
  • [08] Improper cold holding temperatures