MAXS TABLE

Name: MAXS TABLE
Address: 115 S TAMIAMI TRAIL, OSPREY, FL, 34229, US
Rating: 89.8

115 S TAMIAMI TRAIL, OSPREY, FL 34229

License #6805680

89.8 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

MAXS TABLE in OSPREY currently holds an InspectFL Health Score of 89.8 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 20, 2026. Across those visits, inspectors documented 7 total violations — 1 critical, 3 major, 3 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[21-04-4] In-use wet wiping cloth/towel used under cutting board. The wiping cloth was removed from under cutting board.
[27-17-4] Water pressure lacking at fixtures that require the use of water. Observed very low water pressure in womens restroom.
[12B-13-4] Opened employee beverage container in a cold holding unit with food to be served to customers. Observed drink in reach-in cooler in prep station. The operator removed drink from inside the reach-in cooler.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board on cook line soiled.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse