MAY FLOWER

Name: MAY FLOWER
Address: 4676 E CR 540A UNIT 8, LAKELAND, FL, 33813, US
Rating: 84.4

4676 E CR 540A UNIT 8, LAKELAND, FL 33813

License #6307708

84.4 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

MAY FLOWER in LAKELAND currently holds an InspectFL Health Score of 84.4 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 18, 2026. Across those visits, inspectors documented 12 total violations — 1 critical, 3 major, 8 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

See the place, then share or verify

Open in Google Maps ↗ Open in Apple Maps ↗

DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of the rice cooker on a table next to the rotisserie..
[25-05-4] Single-service articles improperly stored. Cases of paper supplies hot/cold cups , hinged containers on the floor inside the lobby.
[31A-09-4] Handwash sink not accessible for employee use at all times. Hand washing sink near the back door blocked by a cooling rack.
[36-62-4] Light not functioning. Hood system. Cove molding around the bottom of the walk in freezer is missing.
[50-17-3] Operating with an expired Division of Hotels and Restaurants license. February 1,2026
[27-16-4] Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand washing sink in the dishwasher area.
[08B-38-4] Food stored on floor. A bag of onions on the floor inside the walk,in cooler. Bulk container of chicken inside the walk in freezer.
[14-05-4] Cardboard used to line food-contact shelves. Cardboard line the bottom shelf of the prep table at the end of the flip top reach in cooler near the walk in cooler. Shelves inside the walk in cooler.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse