🪰515,480 violations tracked across 67 Florida counties

MCDONALD'S 12869

100 PONTE VEDRA POINTE BLVD, PONTE VEDRA BEACH, FL 32082

License #6501275

🍟 Fast Food ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
94.5 Grade B / 100

Solid Health Score

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Quick take

MCDONALD'S 12869 in PONTE VEDRA BEACH currently holds an InspectFL Health Score of 94.5 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on January 6, 2026. Across those visits, inspectors documented 6 total violations — 2 critical, 1 major, 3 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
6
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Imported DBPR observations appear directly inside inspection entries when available.
  • •When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Administrative complaint recommended
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Underside of soda machine at drink station in lobby area, around nozzles, employee began to clean during inspection.
  • [25-09-4] Single-service items for customer self-service not properly protected to prevent contamination. Lids for to go drinks at drink station stored with food contact surface facing customers, lids inverted.
  • [36-73-4] Floor soiled/has accumulation of debris. Build up of water and food debris behind equipment along walls by back door to kitchen.
  • [12A-25-4] Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee on cook line scratching hair with bare hands then filling up French fry packages without washing hands between tasks.
  • [09-01-4] Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Employee touching fries while filling individual packages with bare hands with long fake nails.
  • [13-06-4] Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. 2 employees filling up packages of French fries with bare hands with artificial nails. Employees put on gloves.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

MCDONALD'S 12869 looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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