🪰85,269 violations tracked across 67 Florida counties

MCDONALD'S

1083 BLANDING BLVD, ORANGE PARK, FL 32065-6701

License #2000611

🍟 Fast Food ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
84 Grade C / 100

Mixed Health Record

How is this score calculated? →
Latest inspection
August 19, 2026 · 12 findings · 2 critical
Complaint Full
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Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

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Inspections on file
1
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on August 19, 2026 shows 12 observation rows: 2 critical, 0 major, and 10 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
12
Coverage note
Inspector notes linked where available

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Community pulse

Would you eat here?

MCDONALD'S has some meaningful issues on record. Would you still eat here?

C record

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗
  • Disposition: Warning Issued
  • [36-32-5] Ceiling/ceiling tile shows damage or is in disrepair. Multiple ceiling tiles in the dining room show signs of water damage, some black-mold like substance observed on some tiles. Manager states the ceiling tiles are due to be replaced/repaired today.
  • [35A-03-4] Dead flies on premises. Approximately 20-30 dead flies along windows in dining room along side entry door.
  • [36-22-4] Floor area(s) covered with standing water. Standing water observed in two areas of the dining room, in front of the lobby drink machine and at first round table at lobby drink machine. Also, standing water observed behind toilet in large stall of womens restroom.
  • [14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up observed in french fry reach-in freezer and the walk-in freezer at the fans.
  • [33-11-4] Missing drain plug at dumpster. Drain plug missing on dumpster.
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on small reach-in cooler below the cold bar and on 2 door freezer by the flat grill are soiled with food debris.
  • [36-64-5] Objectionable odors in bathroom or other areas of the establishment. Mold-like odor observed in the dining room and bathrooms.
  • [29-49-6] Standing water in bottom of reach-in-cooler. Two small reach-in coolers under McCafe machine have standing water.
  • [08B-12-5] Stored food not covered. Pan of cooked bacon on storage rack on make line with no covering. Manager added empty sheet pan on top of the rack.
  • [36-50-4] Unclean building components, attachments or fixtures. Fan guards in walk-in cooler have dust.
  • [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw bacon in reach-in cooler on make line at 46F. Employee states they cooked bacon in the last few minutes. Bacon may have been left out of refrigeration for a few minutes. Bacon moved to walk-in freezer and approximately 10 minutes later, bacon is at 41F.
  • [29-42-4] Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. At mop sink by the washer, vacuum breaker missing from non-chemical side of attached splitter with attached green hose.
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