Tracked 493,861 243,443 71,461

MICHAEL'S ALI COAL FIRED PIZZA F

790 W MINNEOLA AVE STE 2, CLERMONT, FL 34711

License #4508811

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Based on MICHAEL'S ALI COAL FIRED PIZZA's inspection record, would you dine here?

Inspection History

Critical Major Minor

2026-01-21 — Routine - Food

Call Back - Complied

[16] Food contact surfaces not properly sanitized
[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food

2026-01-21 — Routine - Food

Call Back - Complied

[14] Raw animal food stored over ready-to-eat food
[16] Food contact surfaces not properly sanitized
[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[12] Toxic substances improperly stored or labeled

2025-11-18 — Routine - Food

Warning Issued

[02] No valid certified food manager or not present
[13] Food not from approved source or unapproved use
[16] Food contact surfaces not properly sanitized
[22] No hair restraints used where required
[29] Improper use of time as a public health control
[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[42] Garbage/refuse not properly disposed
[50] Premises not maintained or clean
[53] Establishment not in compliance with other codes
[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food
[36] Thermometers not available or inaccurate
[03] No plan review submitted or approved

2025-11-18 — Routine - Food

Warning Issued

[12] Toxic substances improperly stored or labeled
[13] Food not from approved source or unapproved use
[14] Raw animal food stored over ready-to-eat food
[16] Food contact surfaces not properly sanitized
[22] No hair restraints used where required
[29] Improper use of time as a public health control
[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[42] Garbage/refuse not properly disposed
[50] Premises not maintained or clean
[53] Establishment not in compliance with other codes
[02] No valid certified food manager or not present
[03] No plan review submitted or approved