🪰512,693 violations tracked across 67 Florida counties

MIKE'S PIZZA DELI STATION

13560 N 49 ST, CLEARWATER, FL 33762

License #6212395

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Quick take

MIKE'S PIZZA DELI STATION in CLEARWATER currently holds an InspectFL Health Score of 84.8 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on January 7, 2026. Across those visits, inspectors documented 23 total violations — 4 critical, 2 major, 17 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
23
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • Imported DBPR observations appear directly inside inspection entries when available.
  • When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [01B-01-4] Dented/rusted cans present. 1 10 can sour crout on dry storage to be served to the public.
  • [14-01-5] Bowl or other container with no handle used to dispense food. Small cups inside spice containers
  • [12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink over top pizza deli station. Employee moved
  • [08B-38-4] Food stored on floor. Bucket of chicken inside reach in cooler beside. Employee removed bucket from floor.
  • [21-17-4] Clean linens stored on floor. Front counter
  • [36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles and vents in drive thru area soiled with dusty debris.
  • [40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone storage on top of sale near large mixer.
  • [51-11-4] Carbon dioxide/helium tanks not adequately secured. C02 in Back corner storage area.
  • [22-08-4] Interior of all ovens has accumulation of black substance/grease/food debris.
  • [33-16-4] Open dumpster lid.
  • [50-09-4] Current Hotel and Restaurant license not displayed. Observed 2022 license on wall in office.
  • [41-15-5] Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Front counter chlorine 200+ employee changed now 50 ppm.
  • [21-07-4] Wiping cloth chlorine sanitizing solution not at proper minimum strength. Chlorine sanitizer bucket in front counter 200+ ppm corrected to 50ppm.
  • [31A-09-4] Handwash sink not accessible for employee use at all times. Observed wet cloth inside front hand wash sink.
  • [21-12-4] Wet wiping cloth not stored in sanitizing solution between uses. Employee moved to bucket.
Community reaction

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Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

MIKE'S PIZZA DELI STATION has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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