MILANO ITALIAN GRILL

Name: MILANO ITALIAN GRILL
Address: 8767 NW 57 ST, TAMARAC, FL, 33351, US
Rating: 90.4

8767 NW 57 ST, TAMARAC, FL 33351

License #1621561

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

90.4 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

MILANO ITALIAN GRILL in TAMARAC currently holds an InspectFL Health Score of 90.4 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on December 9, 2025. Across those visits, inspectors documented 12 total violations — 2 critical, 3 major, 7 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

67%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[10-12-5] In-use ice scoop stored on soiled surface between uses. Ice scoop in direct contact with ice machine. Operator removed and placed back in container.
[41-17-4] Spray bottle containing toxic substance not labeled. Filled with purple substance under triple sink. Operator labeled
[08B-12-5] Stored food not covered. Raw chicken in walk in cooler stored uncovered. Operator covered.
[31A-09-4] Handwash sink not accessible for employee use at all times. Hand wash sink behind front counter blocked by cart
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Pizza prep table; garlic in oil (41-47F - Cold Holding). As per operator food not portioned or prepared today and in unit less than 4hrs. Observed flip top kept open, not allowing the item to be kept at proper temperature. Operator placed in lowboy cooler below.
[16-55-4] Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Dishwasher (Chlorine 0ppm). Instructed operator to use triple sink to sanitize dish machine is fixed
[22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave above kitchen counter, soiled with food debris. Operator cleaned partially

Community reaction

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Community pulse