MILLER'S ALE HOUSE INC

Name: MILLER'S ALE HOUSE INC
Address: 7901 DR MARTIN LUTHER KING ST N, ST. PETERSBURG, FL, 33702, US
Rating: 78.5

7901 DR MARTIN LUTHER KING ST N, ST. PETERSBURG, FL 33702

License #6214438

🍺 Bar/Pub ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

78.5 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

MILLER'S ALE HOUSE INC in ST. PETERSBURG currently holds an InspectFL Health Score of 78.5 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on March 17, 2026. Across those visits, inspectors documented 18 total violations — 5 critical, 1 major, 12 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

75%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[01B-13-4] Stop Sale issued due to food not being in a wholesome, sound condition. Fully thawed Salmon in pull out drawers 4 pieces verified box
[06-09-1] Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Fully thawed Salmon in pull out drawers 4 pieces
[10-20-4] In-use tongs stored on equipment door handle between uses.
[14-71-4] Duct tape used to repair nonfood-contact surface. Microwave handle
[35A-02-7] Live, small flying insects found 1 live flying insects management office
[36-22-4] Floor area(s) covered with standing water. Walk in cooler
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cook line steak butter - with garlic (99F - Cold Holding) Checked TCS list - checked ingredients list.

Community reaction

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Community pulse