Tracked 493,861 243,443 71,461

MILLER'S OCALA ALE HOUSE  F

305 SE 17 ST, OCALA, FL 34471

License #5201926


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๐Ÿฝ๏ธ Would You Eat Here?

Based on MILLER'S OCALA ALE HOUSE's inspection record, would you dine here?

Inspection History

Critical Major Minor
2026-02-06 โ€” Routine - Food
Call Back - Complied
Passed โ€” No Violations
2026-02-06 โ€” Routine - Food
Call Back - Complied
Passed โ€” No Violations
2026-01-27 โ€” Routine - Food
Administrative complaint recommended
  • [01] Required employee training not available
  • [13] Food not from approved source or unapproved use
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [31] Food stored on floor or not properly protected
  • [45] Floor, walls, ceiling not clean or in good repair
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
  • [16] Food contact surfaces not properly sanitized
  • [24] No consumer advisory for raw/undercooked food
  • [25] Food contact surfaces not clean and sanitized
  • [29] Improper use of time as a public health control
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
2026-01-27 โ€” Routine - Food
Administrative complaint recommended
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [12] Toxic substances improperly stored or labeled
  • [13] Food not from approved source or unapproved use
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [24] No consumer advisory for raw/undercooked food
  • [25] Food contact surfaces not clean and sanitized
  • [29] Improper use of time as a public health control
  • [31] Food stored on floor or not properly protected
  • [45] Floor, walls, ceiling not clean or in good repair
  • [10] Improper cooking temperatures/times
2025-10-15 โ€” Routine - Food
Call Back - Complied
Passed โ€” No Violations
2025-10-15 โ€” Routine - Food
Call Back - Complied
Passed โ€” No Violations
2025-10-14 โ€” Routine - Food
Warning Issued
  • [08] Improper cold holding temperatures
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [25] Food contact surfaces not clean and sanitized
  • [40] Employee eating, drinking, or smoking in food area
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
  • [16] Food contact surfaces not properly sanitized
  • [24] No consumer advisory for raw/undercooked food
  • [29] Improper use of time as a public health control
  • [41] Plumbing not properly installed or maintained
  • [51] Employee lockers or storage not provided
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
2025-10-14 โ€” Routine - Food
Warning Issued
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [25] Food contact surfaces not clean and sanitized
  • [29] Improper use of time as a public health control
  • [40] Employee eating, drinking, or smoking in food area
  • [41] Plumbing not properly installed or maintained
  • [51] Employee lockers or storage not provided
  • [10] Improper cooking temperatures/times