MITSUKOSHI RESTAURANT-JAP PAV

Name: MITSUKOSHI RESTAURANT-JAP PAV
Address: 1510 N AVE OF THE STARS, LAKE BUENA VISTA, FL, 32830, US
Rating: 84.2

1510 N AVE OF THE STARS, LAKE BUENA VISTA, FL 32830

License #5803309

84.2 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

MITSUKOSHI RESTAURANT-JAP PAV in LAKE BUENA VISTA currently holds an InspectFL Health Score of 84.2 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on May 6, 2026. Across those visits, inspectors documented 17 total violations — 4 critical, 4 major, 9 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

See the place, then share or verify

Open in Google Maps ↗ Open in Apple Maps ↗

DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[16-55-4] Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly.Operator is using Takumi Tei dishwasher which is located downstairs.Operator has an out of service sticker on the dishmachine.
[36-03-4] Cove molding is in poor repair by rice cooks line area.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Top back of fryer cabinets are soiled. Wall is soiled by the dishmachine area.
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.Spring mix,54 f,cut cabbage,52 f held less than four hours transferred to walk in freezer for a quick chill.After.5 hour,spring mix,40 f,cabbage,46 f,
[53B-15-4] Employee has not received adequate training related to their assigned duties as evidenced by lack of general knowledge in performing their assigned duties.Employee is washing sushi mat at prep sink area.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime.Small cutting boards are stained.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse