MIYI LA CUBANITA CUBAN CAFE INC

Name: MIYI LA CUBANITA CUBAN CAFE INC
Address: 1553 E SAMPLE RD, POMPANO BEACH, FL, 33064, US
Rating: 83.6

1553 E SAMPLE RD, POMPANO BEACH, FL 33064

License #1620990

🌴 Cuban/Caribbean ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

83.6 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

MIYI LA CUBANITA CUBAN CAFE INC in POMPANO BEACH currently holds an InspectFL Health Score of 83.6 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on February 9, 2026. Across those visits, inspectors documented 26 total violations — 3 critical, 6 major, 17 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

See the place, then share or verify

Open in Google Maps ↗ Open in Apple Maps ↗

DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[14-09-4] Cutting board has cut marks and is no longer cleanable at flip top cooler in kitchen.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Hood filters at cookline in kitchen.
[31A-11-4] Handwash sink used for purposes other than handwashing. 1. Observed soiled strainer, utensils, and wet wiping cloth stored in basin of hand sink in kitchen. 2. Observed food employee rinsing fork at the handsink in the kitchen.
[36-36-4] Ceiling tile missing at cookline in kitchen.
[08B-38-4] Food stored on floor. Observed container of cooked potato stored on floor at cookline in kitchen. Operator moved to walk in cooler.
[21-09-4] Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Observed soiled wet wiping cloths in hand-sink basin and on food prep counters in kitchen.
[12A-13-4] Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed food employee handling soiled wet wiping cloth with gloved hands and then handling clean food utensils at the cookline in the kitchen.
[03D-15-4] Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Observed Cooked potato (102F - Hot Holding), stored on floor at cookline in kitchen. Cooked less than one hour ago per operator. No temperature change after 15 minutes. Operator moved to walk in cooler to rapid chill to 41F or below.
[14-11-5] Equipment in poor repair. 1. Observed torn door gasket on walk in freezer door. 2. Large chest freezer door damaged and detached.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse