🪰1,241,883 violations tracked across 67 Florida counties

MONCHEESE PIZZA

9459 HARDING AVE, SURFSIDE, FL 33154

License #2324791

🍕 Pizza/Italian ℹ️
46.8 Grade F / 100

Failing Health Score

How is this score calculated? →
Latest inspection
September 30, 2026 · 16 findings · 0 critical
Routine - Food
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Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

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Inspections on file
8
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on September 30, 2026 shows 16 observation rows: no critical rows, 3 major, and 13 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
60
Coverage note
Inspector notes linked where available

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Community reaction

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Community pulse

Would you eat here?

MONCHEESE PIZZA has a rough inspection history. Would you risk it?

F record

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗
  • Disposition: Inspection Completed - No Further Action
  • [36-37-5] Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed over three compartment sink at kitchen area.
  • [36-32-5] Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles with water damage at kitchen area.
  • [36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Observed walls soiled all throughout kitchen area.
  • [41-17-4] Spray bottle containing toxic substance not labeled. Observed bleach spray bottle not identified at kitchen area. Operator identified during inspection.
  • [14-11-5] Equipment in poor repair. Observed reach in cooler gaskets torn next to pizza oven at kitchen area.
  • [22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave interior soiled at kitchen area.
  • [02D-01-5] Working containers of food removed from original container not identified by common name. Observed sugar container at front counter not identified. Employee identified during inspection.
  • [13-07-4] Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed 1 employee engaged in food preparation wearing jewelry at kitchen area.
  • [13-03-4] Employee with no hair restraint while engaging in food preparation. Observed employee engaged in food preparation without hair restraint at kitchen area.
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled on top of preparation table next to front counter.
  • [31A-11-4] Handwash sink used for purposes other than handwashing. Observed cutting board on top of hand wash sink at kitchen area. Operator removed cutting board during inspection.
  • [36-17-5] Floor tiles missing and/or in disrepair. Observed floor tiles missing under three compartment sink at kitchen area.
  • [36-24-5] Hole in or other damage to wall. Observed holes on the wall at kitchen area. Also observed ceiling tiles with water damage at kitchen area.
  • [36-30-4] Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Observed above three compartment sink at kitchen area.
  • [35B-01-4] Exterior door has a gap at the threshold that opens to the outside. Observed at kitchen area.
  • [31B-04-4] No handwashing sign provided at a hand sink used by food employees. Observed at kitchen area.
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