MORNING GLORY EATERY
1753 HIGHWAY A1A, SATELLITE BEACH, FL 32937
License #1503814
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Failing Health Score
How is this score calculated? โ Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
MORNING GLORY EATERY in SATELLITE BEACH currently holds an InspectFL Health Score of 40.6 out of 100 โ an F grade โ a serious pattern of repeat or critical violations. This restaurant has been inspected 8 times from Florida DBPR, with the most recent inspection on September 22, 2026. Across those visits, inspectors documented 50 total violations โ 12 critical, 13 major, 25 minor.
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What stands out in this inspection history
The latest inspection on September 22, 2026 shows 9 observation rows: 4 critical, 2 major, and 3 minor.
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InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source. InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
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What do locals think?
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Would you eat here?
MORNING GLORY EATERY has a rough inspection history. Would you risk it?
A rough inspection history changes the conversation. This vote is a quick read on community trust.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Warning Issued
- [01B-13-4] Stop Sale issued due to food not being in a wholesome, sound condition. Fully thawed raw tuna in commercial packaging bearing indicator label
- [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk-in cooler shelves are soiled
- [22-43-4] Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 500+ppm. Operator diluted. 300ppm
- [31B-04-4] No handwashing sign provided at a hand sink used by food employees. Both sinks in kitchen
- [06-09-2] Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. Fully thawed raw tuna in commercial packaging bearing indicator label
- [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Flat of raw shelled eggs stored over cheeses in flip top of reach-in cooler. In walk-in cooler , raw beef and raw tuna stored over sauerkraut.
- [03F-02-5] Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Watermelon, hash, cooked eggs, raw shelled eggs
- [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Orange juice maker. Interior of ice bin.
- [53B-05-5] Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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