Tracked 493,861 243,443 71,461

MR BAKER F

5628 NW 167 ST, MIAMI GARDENS, FL 33014

License #2330977

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Inspection History

Critical Major Minor

2026-02-27 — Routine - Food

Inspection Completed - No Further Action

[50] Premises not maintained or clean
[01] Required employee training not available
[02] No valid certified food manager or not present
[05] No valid operating license or expired
[08] Improper cold holding temperatures
[16] Food contact surfaces not properly sanitized
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[31] Food stored on floor or not properly protected
[36] Thermometers not available or inaccurate
[12] Toxic substances improperly stored or labeled
[13] Food not from approved source or unapproved use
[29] Improper use of time as a public health control

2026-02-27 — Routine - Food

Inspection Completed - No Further Action

[01] Required employee training not available
[02] No valid certified food manager or not present
[05] No valid operating license or expired
[12] Toxic substances improperly stored or labeled
[13] Food not from approved source or unapproved use
[23] No date marking of ready-to-eat TCS food
[29] Improper use of time as a public health control
[50] Premises not maintained or clean
[16] Food contact surfaces not properly sanitized
[22] No hair restraints used where required
[31] Food stored on floor or not properly protected
[36] Thermometers not available or inaccurate
[08] Improper cold holding temperatures

2025-10-07 — Complaint Full

Inspection Completed - No Further Action

[12] Toxic substances improperly stored or labeled
[32] Food not properly labeled or dated
[35] Single-service items improperly stored or used
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[36] Thermometers not available or inaccurate
[08] Improper cold holding temperatures

2025-10-07 — Complaint Full

Inspection Completed - No Further Action

[08] Improper cold holding temperatures
[22] No hair restraints used where required
[32] Food not properly labeled or dated
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food

2025-07-25 — Routine - Food

Call Back - Complied

[36] Thermometers not available or inaccurate

2025-07-25 — Routine - Food

Call Back - Complied

[36] Thermometers not available or inaccurate

2025-07-22 — Routine - Food

Call Back - Admin. complaint recommended

[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate

2025-07-22 — Routine - Food

Call Back - Admin. complaint recommended

[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food

2025-07-21 — Routine - Food

Administrative complaint recommended

[02] No valid certified food manager or not present
[03] No plan review submitted or approved
[08] Improper cold holding temperatures
[23] No date marking of ready-to-eat TCS food
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[22] No hair restraints used where required
[01] Required employee training not available

2025-07-21 — Routine - Food

Administrative complaint recommended

[01] Required employee training not available
[02] No valid certified food manager or not present
[03] No plan review submitted or approved
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[08] Improper cold holding temperatures