Tracked 742,896 366,185 107,493

MR TEQUILA GRILL & BAR  F

3785 TAMIAMI TRL E, NAPLES, FL 34112

License #2103325

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🍽️ Would You Eat Here?

Yikes — MR TEQUILA GRILL & BAR has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor
2026-03-02 — Routine - Food
Call Back - Complied
  • [08] Improper cold holding temperatures
2026-03-02 — Routine - Food
Call Back - Complied
  • [08] Improper cold holding temperatures
2026-03-02 — Routine - Food
Call Back - Complied
  • [08] Improper cold holding temperatures
2025-12-29 — Routine - Food
Warning Issued
  • [08] Improper cold holding temperatures
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [41] Plumbing not properly installed or maintained
  • [10] Improper cooking temperatures/times
  • [53] Establishment not in compliance with other codes
2025-12-29 — Routine - Food
Warning Issued
  • [08] Improper cold holding temperatures
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [41] Plumbing not properly installed or maintained
  • [10] Improper cooking temperatures/times
  • [53] Establishment not in compliance with other codes
2025-12-29 — Routine - Food
Warning Issued
  • [08] Improper cold holding temperatures
  • [23] No date marking of ready-to-eat TCS food
  • [41] Plumbing not properly installed or maintained
  • [10] Improper cooking temperatures/times
  • [22] No hair restraints used where required
  • [53] Establishment not in compliance with other codes
2025-07-28 — Routine - Food
Inspection Completed - No Further Action
  • [06] Handwash sink not accessible or not supplied
  • [08] Improper cold holding temperatures
  • [29] Improper use of time as a public health control
  • [31] Food stored on floor or not properly protected
  • [53] Establishment not in compliance with other codes
  • [10] Improper cooking temperatures/times
  • [01] Required employee training not available
2025-07-28 — Routine - Food
Inspection Completed - No Further Action
  • [01] Required employee training not available
  • [06] Handwash sink not accessible or not supplied
  • [08] Improper cold holding temperatures
  • [29] Improper use of time as a public health control
  • [10] Improper cooking temperatures/times
  • [31] Food stored on floor or not properly protected
  • [53] Establishment not in compliance with other codes
2025-07-28 — Routine - Food
Inspection Completed - No Further Action
  • [01] Required employee training not available
  • [06] Handwash sink not accessible or not supplied
  • [08] Improper cold holding temperatures
  • [29] Improper use of time as a public health control
  • [31] Food stored on floor or not properly protected
  • [53] Establishment not in compliance with other codes
  • [10] Improper cooking temperatures/times