Tracked 493,861 243,443 71,461

MULLIGANS BEACH HOUSE BAR & GRILL  F

2019 NE JENSEN BEACH BLVD, JENSEN BEACH, FL 34957

License #5300662

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🍽️ Would You Eat Here?

Based on MULLIGANS BEACH HOUSE BAR & GRILL's inspection record, would you dine here?

Inspection History

Critical Major Minor
2025-12-11 — Routine - Food
Call Back - Complied
Passed — No Violations
2025-12-11 — Routine - Food
Call Back - Complied
Passed — No Violations
2025-12-04 — Routine - Food
Administrative complaint recommended
  • [06] Handwash sink not accessible or not supplied
  • [23] No date marking of ready-to-eat TCS food
  • [29] Improper use of time as a public health control
  • [50] Premises not maintained or clean
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [31] Food stored on floor or not properly protected
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
2025-12-04 — Routine - Food
Administrative complaint recommended
  • [02] No valid certified food manager or not present
  • [06] Handwash sink not accessible or not supplied
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [29] Improper use of time as a public health control
  • [50] Premises not maintained or clean
  • [31] Food stored on floor or not properly protected
  • [01] Required employee training not available
2025-07-24 — Routine - Food
Administrative complaint recommended
  • [29] Improper use of time as a public health control
  • [22] No hair restraints used where required
  • [31] Food stored on floor or not properly protected
  • [53] Establishment not in compliance with other codes
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures
2025-07-24 — Routine - Food
Administrative complaint recommended
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures
  • [22] No hair restraints used where required
  • [29] Improper use of time as a public health control
  • [31] Food stored on floor or not properly protected
  • [53] Establishment not in compliance with other codes