Tracked 742,896 366,185 107,493

NAPAR  C

7310 TARA PRESERVE LN, BRADENTON, FL 34203

License #5104445

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🍽️ Would You Eat Here?

Based on NAPAR's inspection record, would you dine here?

Inspection History

Critical Major Minor
2025-11-05 — Routine - Food
Call Back - Admin. complaint recommended
  • [51] Employee lockers or storage not provided
2025-11-05 — Routine - Food
Call Back - Admin. complaint recommended
  • [51] Employee lockers or storage not provided
2025-11-05 — Routine - Food
Call Back - Admin. complaint recommended
  • [51] Employee lockers or storage not provided
2025-09-10 — Routine - Food
Call Back - Extension given, pending
  • [35] Single-service items improperly stored or used
  • [02] No valid certified food manager or not present
  • [51] Employee lockers or storage not provided
2025-09-10 — Routine - Food
Call Back - Extension given, pending
  • [51] Employee lockers or storage not provided
  • [35] Single-service items improperly stored or used
  • [02] No valid certified food manager or not present
2025-09-10 — Routine - Food
Call Back - Extension given, pending
  • [51] Employee lockers or storage not provided
  • [35] Single-service items improperly stored or used
  • [02] No valid certified food manager or not present
2025-08-29 — Routine - Food
Call Back - Extension given, pending
  • [51] Employee lockers or storage not provided
  • [11] Improper reheating of food for hot holding
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [33] Non-food contact surfaces not clean
  • [35] Single-service items improperly stored or used
  • [02] No valid certified food manager or not present
2025-08-29 — Routine - Food
Call Back - Extension given, pending
  • [33] Non-food contact surfaces not clean
  • [51] Employee lockers or storage not provided
  • [11] Improper reheating of food for hot holding
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [35] Single-service items improperly stored or used
  • [02] No valid certified food manager or not present
2025-08-29 — Routine - Food
Call Back - Extension given, pending
  • [35] Single-service items improperly stored or used
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [33] Non-food contact surfaces not clean
  • [02] No valid certified food manager or not present
  • [11] Improper reheating of food for hot holding
  • [51] Employee lockers or storage not provided
2025-08-28 — Routine - Food
Warning Issued
  • [03] No plan review submitted or approved
  • [11] Improper reheating of food for hot holding
  • [31] Food stored on floor or not properly protected
  • [33] Non-food contact surfaces not clean
  • [35] Single-service items improperly stored or used
  • [51] Employee lockers or storage not provided
  • [12] Toxic substances improperly stored or labeled
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures
2025-08-28 — Routine - Food
Warning Issued
  • [35] Single-service items improperly stored or used
  • [11] Improper reheating of food for hot holding
  • [31] Food stored on floor or not properly protected
  • [33] Non-food contact surfaces not clean
  • [51] Employee lockers or storage not provided
  • [12] Toxic substances improperly stored or labeled
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
2025-08-28 — Routine - Food
Warning Issued
  • [03] No plan review submitted or approved
  • [31] Food stored on floor or not properly protected
  • [33] Non-food contact surfaces not clean
  • [51] Employee lockers or storage not provided
  • [11] Improper reheating of food for hot holding
  • [12] Toxic substances improperly stored or labeled
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [35] Single-service items improperly stored or used
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures