NEW YORK ROMA PIZZA & PASTA TO GO CORP
9050 SW 152 ST, PALMETTO BAY, FL 33157
License #2336529
π Pizza/Italian βΉοΈ Categories are auto-assigned based on restaurant names and may not be 100% accurate F 62.3/100
π’ A: 95+ π‘ B: 85-94 π C: 70-84 π΄ F: below 70
7.7 points to reach C grade
How is this calculated? β
Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings. Always use your own judgment when dining out.
π½οΈ Would You Eat Here?
Yikes β NEW YORK ROMA PIZZA & PASTA TO GO CORP has a rough inspection history. Would you risk it?
π Yes 0%
π€ If they cleaned up 0%
π No way 0%
Inspection History
Critical Major Minor
2025-12-30 β Routine - Food
Call Back - Complied
2025-12-03 β Routine - Food
Call Back - Extension given, pending
2025-09-08 β Routine - Food
Call Back - Extension given, pending
2025-09-05 β Routine - Food
Warning Issued
- [02] No valid certified food manager or not present
- [03] No plan review submitted or approved
- [05] No valid operating license or expired
- [08] Improper cold holding temperatures
- [12] Toxic substances improperly stored or labeled
- [14] Raw animal food stored over ready-to-eat food
- [16] Food contact surfaces not properly sanitized
- [21] No proper handwashing by employees
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [35] Single-service items improperly stored or used
- [36] Thermometers not available or inaccurate
- [41] Plumbing not properly installed or maintained
- [53] Establishment not in compliance with other codes
2025-07-10 β Routine - Food
Warning Issued
- [03] No plan review submitted or approved
- [05] No valid operating license or expired
- [08] Improper cold holding temperatures
- [12] Toxic substances improperly stored or labeled
- [16] Food contact surfaces not properly sanitized
- [21] No proper handwashing by employees
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [25] Food contact surfaces not clean and sanitized
- [35] Single-service items improperly stored or used
- [36] Thermometers not available or inaccurate
- [40] Employee eating, drinking, or smoking in food area
- [50] Premises not maintained or clean
- [53] Establishment not in compliance with other codes
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