NOULA

Name: NOULA
Address: 3111 EDGEWOOD AVE N, JACKSONVILLE, FL, 32254, US
Rating: 95.1

3111 EDGEWOOD AVE N, JACKSONVILLE, FL 32254

License #2615368

95.1 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

NOULA in JACKSONVILLE currently holds an InspectFL Health Score of 95.1 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on January 30, 2026. Across those visits, inspectors documented 10 total violations — 2 critical, 2 major, 6 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

August 20, 2025

The latest inspection on January 30, 2026 included 1 critical violation, 0 major, and 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

67%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

See the place, then share or verify

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw fish stored over ready to eat chicken bones and sauces in walk-in cooler. Person in charge rearranged food items to proper storage levels.
[14-52-4] Nonfood-contact surfaces not designed and constructed to allow easy cleaning and maintenance. Observed gasket in disrepair on walk-in cooler door.
[31B-04-4] No handwashing sign provided at a hand sink used by food employees. Observed no handwashing sign at hand wash sink on front counter.
[16-46-4] Old labels stuck to food containers after cleaning. Observed old labels stuck to clean containers stored above three compartment sink.
[24-08-4] Equipment and utensils not properly air-dried - wet nesting. Observed clear plastic containers stacked on top of each other with visible signs of moisture and unable to air dry stored above three compartment sink. Person in charge moved containers around to be able to air dry.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse