OAK HARBOR CLUB

Name: OAK HARBOR CLUB
Address: 4755 S HARBOR DR, VERO BEACH, FL, 32967, US
Rating: 92.5

4755 S HARBOR DR, VERO BEACH, FL 32967

License #4101079

🏨 Hotel/Resort ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

92.5 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

OAK HARBOR CLUB in VERO BEACH currently holds an InspectFL Health Score of 92.5 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on January 6, 2026. Across those visits, inspectors documented 9 total violations — 1 critical, 5 major, 3 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[53A-03-7] Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Chris Francis expired 11/16/25
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked walnut cranberry mixture observed at 64f. For 1 hour. Advised to move to cooler
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Slicer has old food debris. Employee moved to sink to clean
[31B-06-4] Soap dispenser and paper towels at bar handwash sink unable to dispense due to rack of alcohol being stored in front. Advised to move
[08B-38-4] Food stored on floor. Box of Turkeys in freezer. Bottled water in dry storage

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse