1,216,574 violations tracked across 67 Florida counties

OCEANSIDE PIZZA & GRILL INC  F

300 OCEAN AVE #6-7, MELBOURNE BEACH, FL 32951

License #1505130

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🍽️ Would You Eat Here?

Yikes — OCEANSIDE PIZZA & GRILL INC has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor
2025-11-21 — Complaint Full
Inspection Completed - No Further Action
  • [21] No proper handwashing by employees
  • [22] No hair restraints used where required
  • [10] Improper cooking temperatures/times
  • [16] Food contact surfaces not properly sanitized
  • [24] No consumer advisory for raw/undercooked food
  • [25] Food contact surfaces not clean and sanitized
  • [31] Food stored on floor or not properly protected
  • [53] Establishment not in compliance with other codes
  • [08] Improper cold holding temperatures
2025-11-21 — Complaint Full
Inspection Completed - No Further Action
  • [08] Improper cold holding temperatures
  • [16] Food contact surfaces not properly sanitized
  • [21] No proper handwashing by employees
  • [22] No hair restraints used where required
  • [24] No consumer advisory for raw/undercooked food
  • [25] Food contact surfaces not clean and sanitized
  • [31] Food stored on floor or not properly protected
  • [10] Improper cooking temperatures/times
  • [53] Establishment not in compliance with other codes
2025-11-21 — Complaint Full
Inspection Completed - No Further Action
  • [08] Improper cold holding temperatures
  • [16] Food contact surfaces not properly sanitized
  • [21] No proper handwashing by employees
  • [22] No hair restraints used where required
  • [24] No consumer advisory for raw/undercooked food
  • [25] Food contact surfaces not clean and sanitized
  • [31] Food stored on floor or not properly protected
  • [10] Improper cooking temperatures/times
  • [53] Establishment not in compliance with other codes
2025-11-21 — Complaint Full
Inspection Completed - No Further Action
  • [16] Food contact surfaces not properly sanitized
  • [21] No proper handwashing by employees
  • [22] No hair restraints used where required
  • [24] No consumer advisory for raw/undercooked food
  • [10] Improper cooking temperatures/times
  • [25] Food contact surfaces not clean and sanitized
  • [31] Food stored on floor or not properly protected
  • [53] Establishment not in compliance with other codes
  • [08] Improper cold holding temperatures
2025-11-04 — Routine - Food
Inspection Completed - No Further Action
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [16] Food contact surfaces not properly sanitized
  • [24] No consumer advisory for raw/undercooked food
  • [25] Food contact surfaces not clean and sanitized
  • [31] Food stored on floor or not properly protected
  • [40] Employee eating, drinking, or smoking in food area
  • [53] Establishment not in compliance with other codes
2025-11-04 — Routine - Food
Inspection Completed - No Further Action
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [16] Food contact surfaces not properly sanitized
  • [24] No consumer advisory for raw/undercooked food
  • [25] Food contact surfaces not clean and sanitized
  • [31] Food stored on floor or not properly protected
  • [53] Establishment not in compliance with other codes
  • [40] Employee eating, drinking, or smoking in food area
2025-11-04 — Routine - Food
Inspection Completed - No Further Action
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [24] No consumer advisory for raw/undercooked food
  • [40] Employee eating, drinking, or smoking in food area
  • [16] Food contact surfaces not properly sanitized
  • [25] Food contact surfaces not clean and sanitized
  • [31] Food stored on floor or not properly protected
  • [53] Establishment not in compliance with other codes
2025-11-04 — Routine - Food
Inspection Completed - No Further Action
  • [03] No plan review submitted or approved
  • [16] Food contact surfaces not properly sanitized
  • [24] No consumer advisory for raw/undercooked food
  • [25] Food contact surfaces not clean and sanitized
  • [40] Employee eating, drinking, or smoking in food area
  • [53] Establishment not in compliance with other codes
  • [31] Food stored on floor or not properly protected
  • [01] Required employee training not available